Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red

Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red Review

Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red Feature

• Heavyweight cast iron distributes heat evenly and keeps foods warm at the table
• Durable porcelain enamel resists chipping and scratching
• Domed, dimpled covers retain and redistribute moisture during cooking and oversized oval handles make lifting easy
• Oven safe to 500°.
• Enamel cast iron is safe in the dishwasher.

Whether you're hosting an intimate dinner party or a grand buffet, Calphalon Enamel Cast Iron cookware's rich enamel color and sleek, modern silhouettes make elegant entertaining easy. Ideal for stovetop or oven use and for both savory and sweet recipes, Calphalon Enamel Cast Iron cookware offers tremendous versatility. It creates the perfect environment for slowly simmering meats and potatoes. The cookware's domed cover design features a dimpled interior to collect and redistribute moisture to foods as they cook. Chicken soup, beef stew and other homey favorites cook up tender and flavorful. The cookware is also perfectly suited to casseroles, cobblers and baked pasta dishes. Calphalon Enamel Cast Iron cookware is as durable as it is beautiful. All pans feature a porcelain enamel exterior surface that resists chipping and scratching. Fry pans and grill pans feature a black satin enamel interior that requires no pre-seasoning. The perfect choice for soups, stews and pot roasted meats and poultry. Wide flat bottom is ideal for browning ingredients prior to adding liquids and seasonings. Large, oval handles make it easy to move pans from stovetop to oven to table. Heavy-gauge cast iron keeps helps keep foods warmer longer, too.

Le Creuset Enameled Cast-Iron 9-1/2-Quart Oval French Oven, Cherry Red

Le Creuset Enameled Cast-Iron 9-1/2-Quart Oval French Oven, Cherry Red Review

Le Creuset Enameled Cast-Iron 9-1/2-Quart Oval French Oven, Cherry Red Feature

• 9-1/2-quart oval-shaped French oven made of enameled cast iron
• Cast-iron loop side handles; black, phenolic, stay-cool lid knob
• Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
• Washing by hand recommended; oven-safe to 350 degrees F
• Measures 11-1/5 by 16-4/5 by 7-3/5 inches; limited lifetime warranty

Each Le Creuset French oven is individually sand-cast of rugged cast iron, then clad in two coats of hard, colorful enamel. The result? Cookware so durable it's covered by a lifetime warranty, and so attractive you'll proudly bring it to the table. Cast iron retains and distributes heat evenly, making this oval pot with its tight-fitting lid especially good for the slow, stovetop simmering of soups and stews. Because the black phenolic lid knob is oven-safe to 400 degrees, the pot and lid can be used to bake a casserole whose cheesy crust can be browned under the broiler with the lid removed. And, the nonporous enameled pot is handy for marinating meats and storing leftovers in the refrigerator.

This oval French oven (some might call it a Dutch oven) holds 9-1/2 quarts, a generous size for all your simmering, baking, and roasting needs. The exterior comes in a choice of several bright, modern colors, while the interior keeps a more neutral tone to showcase your cuisine. The enamel resists cracking and staining and is best cared for when the contents are stirred with nylon, wood, or silicone utensils. It's also so smooth that food particles tend not to stick, making cleaning by hand or in the dishwasher a snap. Made in France, the Le Creuset French oven is guaranteed to be free of defects for the lifetime of the original owner, whether self-purchased or received as a gift. --Ann Bieri You'll get a lifetime of use from this 9-1/2--qt. Oval Dutch Oven. It's deal for browning and searing in, slow-cooking, re-heating and simmering foods. Risottos will come out perfectly cooked and soups and chowders stay warm for hours. Secure lid seals in all the moisture and flavor. Roomy enough to cook a meal for the whole family. Move it from stovetop to oven when you're ready. Cast iron enameled Dutch oven retains heat well and is beautiful enough to bring right to the table as you serve. Features sturdy, cast handles on sides so you can lift and carry with ease. Safe to use with metal utensils. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks

Le Creuset Cookware Set , 20 Piece: cobalt

Le Creuset Cookware Set , 20 Piece: cobalt Review

About Le Creuset Cookware
Prized by international chefs, Le Creuset's porcelain-enameled cast iron pieces distribute and retain heat evenly to ensure consistent cooking and serving temperature of meals. Each piece is fired at high temperatures and undergoes several hand-finishing processes to create the durable, vitreous enamel coating that is resistant to chips, scratches and cracks. Perfectly-fitted lids seal in moisture and the distinctive flavors of appetizers, entrees and desserts. Made in France. All Stoneware pieces and Enamel on Steel pieces are made in Asia

Le Creuset stoneware dishes are fired at 2,156 degrees Fahrenheit to produce durable nonporous ovenware for even heat distribution. Easy-to-clean enameled surface is scratch- and stain-resistant and resists chipping and cracking. Will not absorb odors or flavor of foods. Casseroles bake with a deliciously crisp golden surface. Petite round casserole dishes create enticing entrees and desserts, beginning with the 25 sweet and savory recipes inside The Le Creuset Mini-Cocotte cookbook included. Made in France.

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry Review

Le Creuset Enameled Cast-Iron 6-1/3-Inch Skillet with Iron Handle, Cherry Feature

• 6-1/3-inch skillet made of enameled cast iron
• Chip- and crack-resistant enamel won't react to foods
• Integral iron handle; easy-grip helper handle; dual pour spouts
• Hand washing recommended; safe to use at any oven temperature and under the broiler
• Measures approximately 7 by 12 by 2 inches; limited lifetime warranty

This cast iron skillet is superior to other cookware because it absorbs and retains heat more efficiently as it gently cooks your omelettes, vegetables or seafood. The pierced handle allows you to hang the pan on a pot rack. About Le Creuset...Since 1925, artisans have been crafting Le Creuset cookware in the French village of Fresnoy Le Grand. Each piece of Le Creuset cast iron cookware is handcast, polished, double enamel-coated and then fired, resulting in some of the finest quality cookware available. Cast iron is one of the best materials for distributing heat gently and thoroughly and is ideal for induction ranges. The strong enamel coating will not absorb odors or flavors, and is easy to clean. Heavy lids securely seal in moisture and flavor. Le Creuset cookware comes in a variety of sizes, colors and styles to match any kitchen and cooking preference. So lasting, you'll pass it on to the next generation of promising cooks.

Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red

Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red Review

Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red Feature

• 5-1/2-quart round-shaped French oven made of enameled cast iron
• Cast-iron loop side handles; black, phenolic, stay-cool lid knob
• Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
• Washing by hand recommended; oven-safe to 350 degrees F
• Measures 10-1/5 by 10-1/5 by 4-1/2 inches; limited lifetime warranty

This 5-1/2-quart French oven by Le Creuset is the most forgiving pan I've ever used. If you just happen to forget you're sautéing onions for a soup while you answer the telephone, there's no need to worry--the onions won't burn. Enameled cast iron has been recognized as one of the best materials available for cookware because it retains heat and promotes gentle, even cooking at low heat ensuring that the best flavor is brought out from the ingredients. It's perfect for use on any heat source--gas, electric, radiant, ceramic, halogen, induction, or solid fuel. There's also a tight-fitting, enameled cast-iron lid that helps seal in heat and flavor. Food will be kept hot as you bring it to the table for serving. And you will certainly want to serve out of this beautiful piece--the deep color and shiny finish will brighten any table setting. --Jane DePaolo Don't expect this piece to spend much time in storage, as you will soon discover it's amazingly versatile; equally efficient as a sauce pot and a baker. Perfect for simmering stews and soups, baking casseroles and roasting vegetables or chicken. As with all Le Creuset cookware you can bring this French oven directly to the table with confidence, knowing its beautiful appearance is as integral a part of its appeal as its cooking qualities.

Cajun Cookware Dutch Ovens 9 Quart Enamel Cast Iron Dutch Oven

Cajun Cookware Dutch Ovens 9 Quart Enamel Cast Iron Dutch Oven Review

Cajun Cookware Dutch Ovens 9 Quart Enamel Cast Iron Dutch Oven Feature

• Cast iron makes for superior heat retention and even heating of foods

Cajun Cookware Dutch Ovens 9 Quart Enamel Cast Iron Dutch Oven. GL10488E. Enamel Cast Iron Dutch Ovens. The Cajun Cookware Dutch Oven is made of enamel coated cast iron and holds 9 Quarts. Inside diameter of the Cajun Cookware Dutch Oven is 11 1/2 inches. This enamel dutch oven diameter is 12 3/8 inches. Depth 4 7/8 inches. Cast iron cookware makes for superior heat retention and even heating and cooking of foods

Heuck 33062 Porcelain Enamel Cast Iron 3 Piece Skillet Set, Red

Heuck 33062 Porcelain Enamel Cast Iron 3 Piece Skillet Set, Red Review

Heuck 33062 Porcelain Enamel Cast Iron 3 Piece Skillet Set, Red Feature

• Cast Iron absorbs heat evenly and spreads it gently while cooking
• Use on your stove or bake in the oven
• Works with all heat sources, gas, electirc, induction and ceramic top ranges
• Porcelain enameled interior and exterior allows for fast easy cleanup
• Cast iron keeps food warm while serving and can be transferred to the refrigerator and is ready for fast easy reheating.

Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges.

Lodge Pro-Logic Cast-Iron Aebleskiver Pan

Lodge Pro-Logic Cast-Iron Aebleskiver Pan Review

Lodge Pro-Logic Cast-Iron Aebleskiver Pan Feature

• Cast-iron aebleskiver pan with 7 slots for creating Danish pancake balls
• Preseasoned with vegetable oil formula and ready for immediate use
• Cast-iron surface heats slowly and evenly to prevent burning
• Nonstick, rustproof finish cleans easily; hand wash only
• Includes long handle and opposite helper handle; lifetime warranty

This seasoned and ready to use Danish Cake pan is also called an "Aebleskiver, which means "Sliced Apples" in Danish, is excellent for making Danish "pancake balls". Considered a specialty bakeware item, the little round cups are filled with dough and as it starts cooking, the chef uses a little wooden stick to "flip" it into a little ball which can then be filled with fruit, such as sliced apples. It has a 9" diameter and is 16 5/8" long. The impressions are 3 1/4" in diameter and 1" deep.

Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet

Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet Review

Lodge Logic Pre-Seasoned 6-1/2-Inch Skillet Feature

• Versatile 6-1/2-inch cast-iron skillet for small cooking tasks
• Preseasoned with vegetable oil formula and ready for immediate use
• Cast-iron construction heats slowly and evenly
• Cast-iron handle with end loop for hanging; hand wash only
• Measures 1-1/2 inches deep; lifetime warranty

Good cooks know that cast iron cooks best. It conducts heat evenly with no hot-spots and maintains heat for efficiency and cooking control. Lodge Logic Pre-Seasoned finish means you can enjoy all the benefits of cooking with Cast Iron without having to season it. 6 1/2" diameter, 1-1/4" deep, skillet is a kitchen's most essential item.

Lodge Logic 5-Quart Double Dutch Oven and Casserole with Skillet Cover

Lodge Logic 5-Quart Double Dutch Oven and Casserole with Skillet Cover Review

Lodge Logic 5-Quart Double Dutch Oven and Casserole with Skillet Cover Feature

• 5-quart pre-seasoned cast-iron Dutch oven and casserole with skillet cover
• Sturdy, integrated side handles on base and lid for secure transport
• 1-1/2-inch-deep domed lid doubles as a skillet
• Hand washing recommended; oven-safe
• Measures approximately 10-1/4 by 13 by 5-1/2 inches; lifetime warranty

Lodge Logic 5 Qt double Dutch oven and casserole with skillet cover. Sturdy integral, ovenproof loop handles for convenience. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. The High Dome lid offers greater capacity and also works double duty as a skillet. Electro statically coated with a proprietary vegetable oil, and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron. 10.25 inches in diameter. Dutch oven depth 4 inches and lid depth 1-1/2 inches

Starfrit 11 inch Light Cast Iron Fry Pan

Starfrit 11 inch Light Cast Iron Fry Pan Review

Starfrit 11 inch Light Cast Iron Fry Pan Feature

• Reinforced ceramic surface prevents rusting
• Retains and transmits heat quicky and evenly for perfect browning
• Riveted stainless steel handle stays cool to the touch
• Perfect for stovetop or oven use
• No harmful chemicals or toxic fumes

Our new line of light cast iron pans are made in a metal mold, not a sand mold, so we are able to reduce the gauge and offer a pan that is 50% lighter than traditional cast iron pans on the market. The light cast iron has the same features as traditional cast iron, without any of the negatives. Our cast iron has a reinforced ceramic surface that prevents rust with no PTFE, no PFOAs and no toxic fumes, even when using high heat. The light cast iron retains and transmits heat quickly and evenly for perfect browning without needing to use a maximum heat setting. The riveted stainless steel handle stays cool to the touch on stovetop, yet still allows oven use.

Le Creuset Enameled Cast-Iron 8-by-11-3/4-Inch Rectangular Baking Dish, Red

Le Creuset Enameled Cast-Iron 8-by-11-3/4-Inch Rectangular Baking Dish, Red Review

Le Creuset Enameled Cast-Iron 8-by-11-3/4-Inch Rectangular Baking Dish, Red Feature

• 2-1/2-quart rectangular baking dish made of enameled cast iron
• Low-profile design for optimal oven roasting; chip- and crack-resistant enamel
• Integral side handles provide a secure grip when transporting
• Hand washing recommended; oven- and broiler-safe at any oven temperature
• Measures 8 by 11-3/4 by 2-3/4 inches; limited lifetime warranty

This rectangular cast-iron baker from Le Creuset not only looks gorgeous at your table--it's also an unflagging workhorse in the kitchen. A cast-iron construction produces gentle, even heat for hot-spot-free cooking, while the double-coated, nonreactive porcelain enamel ensures easy release and cleanup. Chip- and nick-resistant, the coating doesn't absorb moisture, odors, or stains, and it has a lifetime guarantee. It also increases the baker's versatility. Whip up a batch of enchiladas, and you can freeze it, thaw it, bake it, and brown it all in the one pan. An underlip makes the handles grippable, while slightly curved sides facilitate serving. The dish's flame-colored glaze offsets its buff interior and features attractive gradations in hue. Like the rest of Le Creuset's enamel-coated products, this piece can even go through the dishwasher. --Emily Bedard Presenting your favorite roast meats, pastas or desserts has never been simpler with Le Creuset's bakeware. Our Roasters offer unsurpassed cooking performance. One of the most important essentials for good roasting is even heating. With our Roasters, heat is spread gently and evenly providing golden roasted potatoes and a crisp and light pastry every time. The wide, shallow shape of these pieces exposes the maximum surface area of the food to the heat source, whether it be all around heat in the oven or under the broiler. They can also be used on the stovetop for frying. For best results, in cooking roast meats, poultry or poaching fish the dish should be filled almost to the brim, so the top browns and crisps quickly, leaving the food beneath moist. These dishes are ideal for making pasta dishes such as lasagna and baking delicious pies and desserts such as fruit cake and gingerbread. Great for pastry, the cast iron spreads the heat evenly and well with no soggy middles to pies or tarts. Also excellent for marinating - the surface will not spoil or discolor. They make elegant serving dishes, too.

Heuck 33028 Porcelain Enamel Cast Iron 10.5 Inch Chicken Fryer, Blue

Heuck 33028 Porcelain Enamel Cast Iron 10.5 Inch Chicken Fryer, Blue Review

Heuck 33028 Porcelain Enamel Cast Iron 10.5 Inch Chicken Fryer, Blue Feature

• Cast Iron absorbs heat evenly and spreads it gently while cooking
• Use on your stove or bake in the oven
• Works with all heat sources, gas, electirc, induction and ceramic top ranges
• Porcelain enameled interior and exterior allows for fast easy cleanup
• Cast iron keeps food warm while serving and can be transferred to the refrigerator and is ready for fast easy reheating.

Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges.

Rachael Ray Porcelain Enamel Nonstick 10-Piece Cookware Set, Green

Rachael Ray Porcelain Enamel Nonstick 10-Piece Cookware Set, Green Review

Rachael Ray Porcelain Enamel Nonstick 10-Piece Cookware Set, Green Feature

• 1-1/2- and 3-quart covered saucepans, 6-quart covered stockpot, 8- and 10-inch open skillets, and 10-inch covered sauté pan
• Bright porcelain enamel with nonstick interiors for even heating and easy cleanup
• Stainless-steel handles covered with heat-resistant silicone; riveted for durability
• Glass lids allow for at-a-glance monitoring
• Oven-safe to 400 degrees F; lifetime limited warranty

Classic construction gets a fresh burst of color in this stylish everyday cookware set by Rachel Ray. Included in the 10-piece grouping are a 6-quart covered stockpot, 1-1/2- and 3-quart covered saucepans, 8- and 10-inch open skillets, and a 10-inch covered sauté pan. All pieces are crafted with porcelain-enamel exteriors and nonstick interiors for even heating, scratch- and corrosion-resistance, and easy cleanup. The set also features riveted handles made of stainless steel and silicone that stay cool on the stovetop and are oven-safe to 400 degrees F. To top things off, glass lids allow for frequent monitoring without letting heat, nutrients, or flavor escape. A nice starter set that's both versatile and inclusive, this collection brightens the kitchen as it amply supplies the chef. It comes in blue, green, and orange, and it's backed by a lifetime limited warranty. --Kara Karll

What's in the Box
1-1/2- and 3-quart saucepans with lids; 6-quart stockpot with lid; 8- and 10-inch skillets; 10-inch sauté pan with lid. 10 pieces total. This cookware set is an exceptional value, including all of the pans needed to equip your kitchen with the most used cooking pieces. As the set contains only basic pieces, you'll really use each and every pan. It includes saucepans for whisking a homemade sauce or cooking your morning oatmeal, a big stockpot for soups, stews or boiling pasta, and skillets (probably the most used pan in any kitchen) that will help you turn out perfect crepes or a simple grilled cheese sandwich. The set also includes a saute pan, a wide, straight-sided pan that can perform many of the functions of a skillet but features deep sides for extra capacity, perfect for one dish meals. Start your dish in this pan by sautéing onions and browning meat, then add your liquid and other ingredients into the same pan to finish on the stovetop or in the oven.

Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover

Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover Review

Lodge Logic Pre-Seasoned 9-Quart Dutch Oven with Iron Cover Feature

• 9 Quart capacity
• Heavy guage wire bale
• Heats evenly
• Self basting iron cover
• Seasoned ready to use

The original slow cooker, this Pre-seasoned 9 qt dutch oven with iron cover cooks meats to perfection. Generous size to cook up even a large roast or chicken. Lodge Logic Seasoned finish is ready to use. 13 1/4" diameter, 4 3/4" deep

Cuisinart Chef's Classic Enameled Cast Iron 5-1/2-Quart Oval Covered Casserole, Cardinal Red

Cuisinart Chef's Classic Enameled Cast Iron 5-1/2-Quart Oval Covered Casserole, Cardinal Red Review

Cuisinart Chef's Classic Enameled Cast Iron 5-1/2-Quart Oval Covered Casserole, Cardinal Red Feature

• Porcelain enameled exterior complements any kitchen décor and cast iron contraction retains heat well. Interior does not alter flavors or absorb odors.
• Wide cast iron handles provide a comfortable and secure grip. Oven safe knob for endless cooking options. Stovetop, oven and broiler safe.
• Cast Iron construction provides superior heat retention and even heat distribution.
• Strong, durable finish in rich colors complements any kitchen décor. Perfect for cooking, serving and entertaining.
• Convenient maintenance and easy cleanup and dishwasher safe

Cast iron gets a new look! The Cuisinart Chef's Classic Enameled Cast Iron cookware lines offers a variety of sizes and styles so you can cook any way you like. On the stove in the oven or under the broiler, this durable and attractive cookware evenly retains and distributed heat for results every time. It's easy to sear steaks in the grill pan, braise or simmer family-sized entrees in the casseroles, or bake a breakfast frittata in the fry pan. An with the appealing colors and elegant enameled finish, you won't have to think twice about bringing them right to the table to serve! Any way you cook, equipping your kitchen with Cuisinart cast iron cookware allows for endless menu options. This Cuisinart cookware is timeless.

Cajun Cookware Skillets 12 Inch Enamel Cast Iron Skillet

Cajun Cookware Skillets 12 Inch Enamel Cast Iron Skillet Review

Cajun Cookware Skillets 12 Inch Enamel Cast Iron Skillet Feature

• 12 Inch Skillet
• Cast Iron
• Enamel Coated

Cajun Cookware Skillets 12 Inch Enamel Cast Iron Skillet. GL10497-12E. Enamel Cast Iron Skillets. The Cajun Cookware skillet is made of enamel coated cast iron and measures 12 Inches. The enamel cast iron skillet inside diameter 11 3/4 inches, the outside diameter 12 inches, depth 1 3/4 inches, and the overall length 17 inches. Cast iron cookware makes for superior heat retention and even heating and cooking of foods.