Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red

Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red Review

Calphalon Enamel Cast Iron 8 Quart Dutch Oven, Cabernet Red Feature

• Heavyweight cast iron distributes heat evenly and keeps foods warm at the table
• Durable porcelain enamel resists chipping and scratching
• Domed, dimpled covers retain and redistribute moisture during cooking and oversized oval handles make lifting easy
• Oven safe to 500°.
• Enamel cast iron is safe in the dishwasher.

Whether you're hosting an intimate dinner party or a grand buffet, Calphalon Enamel Cast Iron cookware's rich enamel color and sleek, modern silhouettes make elegant entertaining easy. Ideal for stovetop or oven use and for both savory and sweet recipes, Calphalon Enamel Cast Iron cookware offers tremendous versatility. It creates the perfect environment for slowly simmering meats and potatoes. The cookware's domed cover design features a dimpled interior to collect and redistribute moisture to foods as they cook. Chicken soup, beef stew and other homey favorites cook up tender and flavorful. The cookware is also perfectly suited to casseroles, cobblers and baked pasta dishes. Calphalon Enamel Cast Iron cookware is as durable as it is beautiful. All pans feature a porcelain enamel exterior surface that resists chipping and scratching. Fry pans and grill pans feature a black satin enamel interior that requires no pre-seasoning. The perfect choice for soups, stews and pot roasted meats and poultry. Wide flat bottom is ideal for browning ingredients prior to adding liquids and seasonings. Large, oval handles make it easy to move pans from stovetop to oven to table. Heavy-gauge cast iron keeps helps keep foods warmer longer, too.