Le Creuset Enameled Cast-Iron 2-1/2-Quart Rectangular Roaster, Fennel

Le Creuset Enameled Cast-Iron 2-1/2-Quart Rectangular Roaster, Fennel Review

Le Creuset Enameled Cast-Iron 2-1/2-Quart Rectangular Roaster, Fennel Feature

• 2-1/2-Quart rectangular baking dish made of enameled cast iron
• Low-profile design for optimal oven roasting; chip- and crack-resistant enamel
• Integral side handles provide a secure grip when transporting
• Hand washing recommended; safe to use at any oven temperature and under the broiler
• Measures 8 by 11-3/4 by 2-3/4-Inch; limited lifetime warranty

Like other pieces in Le Creuset's line of enameled cast iron, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its durable, nonreactive sand-colored enamel interior offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the baking dish cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The cookware also provides integral side handles for a secure grip, and it can be safely used at any oven temperature, under the broiler, and on any stovetop, including induction. Best of all, it moves gracefully from the oven to the table for serving to the refrigerator or freezer for storing leftovers after a family dinner, party, or holiday meal. The rectangular roaster should be hand washed for best results and carries a lifetime limited warranty.