Le Creuset Enameled Cast-Iron 3-1/2-Quart Buffet Casserole, Fennel

Le Creuset Enameled Cast-Iron 3-1/2-Quart Buffet Casserole, Fennel Review

Le Creuset Enameled Cast-Iron 3-1/2-Quart Buffet Casserole, Fennel Feature

• 3-1/2-Quart buffet casserole made of enameled cast iron
• Cast-iron loop handles facilitate carrying from the oven or stovetop to the table
• Heavy, tight-fitting lid with phenolic knob helps lock in heat, moisture, and flavor
• Washing by hand recommended; oven-safe to 350-Degree F
• Measures approximately 13-2/5 by 10-4/5 by 4-3/5-Inch; limited lifetime warranty

Made of heavy-duty cast iron, the cookware's colorful, long-lasting exterior enamel resists chipping and cracking, while its durable, nonreactive sand-colored interior enamel offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the unit browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The casserole comes equipped with two cast-iron loop side handles to facilitate convenient transport, and its secure-fitting lid locks in heat, moisture, and flavor. The lid also comes fitted with a black phenolic knob that's oven-safe to 350-Degree F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the cookware can be safely used on any stovetop, including induction, and should be hand washed for best results.